Ingredients:
- Chilly
- Coriander seeds
- Aniseed
- Cumin
- Black salt
- Iodine salt
- Black pepper
- Cinnamon
- Cardamom
- Star Anise
- Stone Flower
- Mace
Benefits:
- Promotes Digestion: Stimulates appetite and enhances the digestion process by releasing gastric juices in the stomach.
- Boosts Immunity: Strengthens the immune response and helps treat common cold, cough, and fever.
- Promotes Heart Health: Helps combat free radical damage and avert oxidative stress, thereby optimizing cardiac functions.
- Prevents Cancer: Abounds in antioxidants and other essential nutrients that scavenge free radicals and reduce inflammation.
- Fights Bad Breath: Helps ward off bad bacteria and prevent tooth decay.
Why Choose Manish Garam Masala?
- Versatile Use: Can be used in snacks like Samosa, Kachori, Tikki’s, etc., and in day-to-day vegetables to uplift the taste of the food.
- Authentic Flavor: Adds flavor, color, aroma, and an impeccable restaurant touch to any vegetable dish.
- Pure and Natural: Ground to perfection with no added preservatives and colors.
- Hygienically Packed: Ensures minimal human contact, maintaining the highest standards of safety.
Uses:
Manish Garam Masala is extensively used across multiple cuisines to add flavors, color, aroma, and an impeccable restaurant touch to any vegetable dish. It can also be added to tea to help clear out phlegm from the body and ease chest congestion.
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